Grilled Cheese Please | Salt Lake City Based Food Photographer

I mentioned a little while back that I’ve begun making my own sourdough bread. One of my favorite things to make with it is a good ol’ grilled cheese sandwich. You can’t really go wrong. I love it with a variety of cheeses, sprinkle some aged white cheddar and parmesan, making sure to add some to the crust and I’m a happy camper. 

For the first image, of just the cheese slice, I used a standard Swiss. I wanted the iconic holes to really tell the story and be playful against the blue backdrop. In the sandwich, I used the cheese of childhood, American cheese, because I wanted it to be super gooey; just to ooze out. The result makes my food photographer heart happy. 

I’d love to hear your thoughts. Feel free to reach out and start up a chat.