Recent Work | Remote Food Photographer

I’ve been doing a lot of remote work the last several months as many others have. It has become the new norm and I’m really enjoying it. 

This work is from several months ago and I’m just getting around to publishing it. 

I still struggle with peeling hard boiled eggs, but glad I got these ones to come out alright. There might not be an appetizer more delicious than deviled eggs. Go ahead, try to think of one. I’ll wait. Also, does any one else eat breakfast burritos almost daily? No? Me neither.